At RJA Foods, we take great pride in our unwavering commitment to quality and excellence. This dedication is reflected in the prestigious certifications we have earned, which serve as a testament to our rigorous standards and industry-leading practices.

Proudly Certified for Quality and Safety

International Standards

We are proud to be certified by some of the most respected international standards organizations. These certifications affirm our adherence to the highest levels of quality, safety, and sustainability in our production processes.

Key Certifications:

ISO 22000: Ensures our food safety management systems are robust and effective, guaranteeing that our products meet the highest safety standards from farm to fork.

HACCP (Hazard Analysis Critical Control Points): Our compliance with HACCP principles ensures that potential hazards are identified, assessed, and controlled throughout the production process, maintaining the highest level of food safety.

BRC (British Retail Consortium): Achieving BRC certification demonstrates our commitment to maintaining high standards of quality, safety, and operational criteria required for food production.